Walnut Banana Cake. Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. In a medium bowl, combine the flour, baking soda, salt, cinnamon.
In a small bowl, combine topping ingredients until crumbly; sprinkle evenly over batter. In Ventray Stand Mixer, beat in butter sugar over medium speed until fluffy and pale. Add in eggs one at a time, beat until just combined.
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, walnut banana cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Walnut Banana Cake is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Walnut Banana Cake is something that I've loved my whole life.
Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. In a medium bowl, combine the flour, baking soda, salt, cinnamon.
To begin with this particular recipe, we have to prepare a few components. You can cook walnut banana cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Walnut Banana Cake:
- {Get of (A) the cake.
- {Get 40 g of melted butter.
- {Take 40 g of sugar.
- {Make ready 2 of mashed ripe bananas.
- {Get 1 of egg.
- {Take 1 tsp of vanilla extract.
- {Get 1/2 cup of flour.
- {Prepare 1 tsp of baking powder.
- {Make ready 1/2 cup of chopped walnuts.
- {Take of (B) toppings (optional).
- {Make ready 1/2 cup of sugar.
- {Prepare 1/2 cup of water.
- {Make ready 8 of whole walnuts.
- {Take 1/2 cup of melted chocolate.
Mix boiling water with instant coffee mix. Add in all dry ingredients into Ventray Stand Mixer, add in banana, instant coffee, sour cream, vanilla extract, blend until fully mixed. Banana Walnut Cake is a ridiculously easy one layer ultra moist cake loaded with flavor and topped with a rich cream cheese frosting. This post is sponsored by The California Walnut Board.
Steps to make Walnut Banana Cake:
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined..
- Cover pan with wax paper then pour in the batter..
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked..
- Allow cake to rest outside oven for 30 minutes..
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes..
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes..
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts..
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts..
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving..
All opinions provided are my own. Thanks for supporting me in working with brands I love to bring. In bowl, beat bananas and butter until creamy. Combine flour, baking powder, baking soda and cinnamon; add to banana mixture alternately with water, beating well after each addition. A Banana cake is best when the bananas are overripe.
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